Northern Michigan University will participate in a World Food Day teleconference focusing on the challenges and consequences of climate change. The program will air from noon to 3 p.m. Tuesday, October 16 in Learning Resources Center Room 109. Program panelists will be Susan Hunt, biofuel manager at WorldWatch Institute; Cynthia Rosenzweig, leader of the climate impacts group at NASA Goddard for Space Studies; and Robert Watson, chairman of the international intergovernmental panel on climate change and World Bank chief scientist. A World Food Night will be presented from 6 to 8 p.m. Monday, October 29 at the Whitman Hall commons at NMU, featuring a documentary, dinner and discussion. The dinner will be a meager hunger meal prepared and served by the NMU Culinary Students Club to raise awareness and funds for Oxfam America, an organization committed to creating solutions to global poverty, hunger and social injustice. Admission is $3. For information on World Food Day or World Food Night, call professor Mohey Mowafy at 227-2366.
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