Food

Calendar – Food – French Pastry Presentation – Mar. 17

Marquette – Peter Claybaker, owner and head baker of the Marquette Baking Company, will present “Flakey French Laminated Pastries: Fussy But Fantastic!” on Thursday, March 17 from 2:30 to 3:30 p.m. in the Whitman Commons at Northern Michigan University.

The presentation will cover the history, baking processes, and a taste of some of the products.

This event is free and is offered by the French Program in the Department of Modern Languages and Literatures at NMU. For more information, e-mail Nell Kupper at nkupper@nmu.edu or call 227-2648.

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