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UP CHILDREN’S MUSEUM CULINARY JOURNEY 1/21/10

JIM & NICK PROMOTE THE UPCM CULINARY JOURNEY.
Thanks to Jim Edwards from the Upper Peninsula Children’s Museum for joining us this morning, along with Chef Nick Ruple from Doncker’s in Marquette. The pair stopped in to tell us all about the upcoming Culinary Journey at the UPCM. The evening features several area restaurant staffs getting together to create specialty dishes for an evening of fine dining all to benefit the Children’s Museum.

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