The Northern Center for Lifelong Learning is offering a French cooking class with Andre Mallie, general manager of dining services at NMU. The event will be held on Tuesday, March 6 from 4 to 6 p.m. in the food preparation kitchen on the second floor of the University Center. Advance registration is requested by Wednesday, February 28 by calling 228-4165. There is a $7 fee for NCLL members and $10 for nonmembers.
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